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THE BANDAROSSA. THE "GOOD SIGN"
Originally the "red band" was a sign that the founder, Giuliano Bortolomiol, drew on bottles of the best selection of the year of Prosecco di Valdobbiadene Extra Dry. The one reserved for real friends who shared with him a passion for the land, for tradition, for good wine. That special Prosecco di Valdobbiadene that Giuliano marked with a red pencil since 1986 has its own label and represents the quality of the best sparkling wines from the Bortolomiol cellars.
The nose is rich and is played on a great pleasantness. The fruit is ripe and varied: evident is the yellow floury apple, the pear and not missing a gentle shade of citrus. There are also sweet and fine flowery notes. The taste does not betray the expectations of a creamy and well melted carbonica with residual sugars. Great as an aperitif and intriguing with salty dishes delicately combined with fruit, such as trout marinated in lemon balm accompanied by cooked must and sour cream. (Tastings and texts by Michele Bressan)